Gluten-Free, Vegan Balsamic Onion Dip – This isn’t your Mama’s onion dip, made with packaged soup mix! This vegan dip is sweet, savory, tart, complex and has incredible depth of flavor thanks to roasted onions, grated apples, fresh thyme and balsamic vinegar.View Recipe
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Vegenaise® Gourmet Barbecue fry sauce and spread is made with aged balsamic vinegar for a unique spin on the classic barbecue flavor and is the perfect dip for just about anything.
(vegan, gluten-free, dairy-free, non-gmo, soy-free)
Expeller-Pressed Canola Oil, Filtered Water, Tomato Paste, Evaporated Cane Juice, Balsamic Vinegar, Natural Smoke Flavor, Red Wine Vinegar, Garlic, Brown Rice Syrup, Sea Salt, Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, Spices, Turmeric, Natural Flavor), Molasses, White Wine Vinegar, Pea Protein, Spices, Onion, Cayenne Pepper, Xanthan Gum, Mustard Flour, Lemon Juice Concentrate.