Gluten-Free, Vegan German Chocolate Cupcakes- Chocolate and coconut lovers will flip for this vegan cupcake recipe with all the classic flavors of German Chocolate Cake – deep, rich chocolate cupcakes topped with a sweet and satisfying coconut frosting.View Recipe
ProductsHave Questions? Visit our FAQs
Our Cheddar is a perfect dairy- and cholesterol-free cheese alternative! Try it on crackers, or melted in casseroles, grilled cheese, macaroni and cheese, and more!
(vegan, gluten-free, dairy-free, non-gmo)
Filtered Water, Expeller-Pressed Canola Oil, Natural Flavor (contains Autolyzed Yeast), Soymilk Powder (Soybeans), Inulin (Chicory Root Extract), Soy Protein, Agar Agar, Sea Salt, Nutritional Yeast, Carrageenan (Vegetable Source), Lactic Acid (Plant Source), Annatto. Contains: Soy