Somewhere between a cake and a pudding, this recipe creates a creamy bottom layer and an almost meringue-like topping magically as it bakes. This recipe is loosely based on a St. Louis dessert icon, but …View Recipe
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Excite your taste buds with this mouthwatering Horseradish Sauce. It blends the perfect burst of zest with the creaminess of heart-healthy Soy-Free Vegenaise®.
(vegan, gluten-free, dairy-free, non-gmo, soy-free)
Vegenaise® (Expeller-Pressed Canola Oil, Filtered Water, Brown Rice Syrup, White Wine Vinegar, Pea Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Prepared Horseradish (Horseradish Root, White Vinegar, Salt, Mustard Oil), Natural Flavor (Sunflower Oil and Other Plant-Derived Sources), Xanthan Gum, Black Pepper.