Somewhere between a cake and a pudding, this recipe creates a creamy bottom layer and an almost meringue-like topping magically as it bakes. This recipe is loosely based on a St. Louis dessert icon, but …View Recipe
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Our zesty Nacho cheese alternative has just enough heat to satisfy your cravings. It's great for cheesy enchiladas, tacos, and of course, the best vegan nachos ever!
(vegan, gluten-free, dairy-free, non-gmo)
Filtered Water, Expeller-Pressed Canola Oil, Inulin (Chicory Root Extract), Jalapeño Peppers, Soymilk Powder (Soybeans), Soy Protein, Pimientos, Natural Flavor (contains Autolyzed Yeast), Agar Agar, Sea Salt, Carrageenan, Nutritional Yeast, Spices, Lactic Acid (Plant Source), Annatto.