“I love a good baked potato (and by baked I mean one that is baked in an oven, not nuked in a microwave) - a potato that has a crispy, well-seasoned skin worthy of eating and is light and fluffy on the inside” —Carol KicinskiView Recipe
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Organic Miso Ginger
Our Miso Ginger is a breathtaking blend of organic miso, candied ginger, rice wine vinegar, and toasted sesame oil. It adds an exotic twist to salads and goes perfectly on Asian-inspired foods!
(vegan, gluten-free, dairy-free, non-gmo)
Filtered Water, Vegenaise®* (Soybean Oil*, Filtered Water, Brown Rice Syrup*, Apple Cider Vinegar*, Soy Protein*, Sea Salt, Mustard Flour*, Lemon Juice Concentrate*), Red Miso* (Water, Soybeans*, Rice*, Salt), Candied Ginger* (Ginger*, Cane Sugar*), Rice Wine Vinegar*, Toasted Sesame Oil*, Gluten-Free Tamari Soy Sauce* (Water, Soybeans*, Sea Salt, Alcohol*), Mustard*, Garlic*, Sesame Seeds*, Xanthan Gum, Chives*. Contains: Soy, Sesame
* Certified Organic.