We invite you to challenge tradition and make our delicious vegan cheesecake (it may surprise even the harshest cheesecake critic). This simple recipe will deliver the luscious, creamy taste without any dairy or animal products. Hint: Use a gluten-free graham cracker for a perfect gluten-free dessert!View Recipe
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Organic Thick & Creamy Caesar
Our Thick and Creamy Organic Caesar is ultra rich, ultra creamy, and loaded with parmesan and garlic flavors. It's entirely egg- and anchovy-free, and great on everything from sandwiches to salads!
Vegenaise®* (Soybean Oil*, Filtered Water, Brown Rice Syrup*, Apple Cider Vinegar*, Soy Protein*, Sea Salt, Mustard Flour*, Lemon Juice Concentrate*), Filtered Water, Soybean Oil*, Olive Oil*, Garlic*, Worcestershire Sauce* (Apple Cider Vinegar*, Filtered Water, Onion*, Molasses*, Gluten-Free Tamari Soy Sauce* [Water, Soybeans*, Sea Salt, Alcohol*], Agave Syrup*, Garlic*, Sea Salt, Tamarind Juice Concentrate*, Cayenne Pepper*, Spice*), Dijon Mustard* (Water, Vinegar*, Mustard Seed*, Salt, Spices*), Asiago Cheese* (Pasteurized Cow’s Milk*, Cultures, Salt, Enzymes), Lemon Juice Concentrate*, Parmesan Cheese* (Cultured Pasteurized Cow’s Milk*, Cultures, Microbial Enzymes, Salt), Sea Salt, Black Pepper*, Xanthan Gum, Natural Flavor. Contains: Milk, Soy
* Certified Organic.