Somewhere between a cake and a pudding, this recipe creates a creamy bottom layer and an almost meringue-like topping magically as it bakes. This recipe is loosely based on a St. Louis dessert icon, but …View Recipe
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Indulge your taste buds with the luscious taste of Vegenaise® Gourmet. Made with heart-healthy, soy-free Vegenaise®, this Roasted Garlic dipping sauce and spread is the perfect addition to sandwiches, fresh crudités, and more.
(vegan, gluten-free, dairy-free, non-gmo, soy-free)
Expeller-Pressed Canola Oil, Filtered Water, Roasted Garlic, Brown Rice Syrup, White Wine Vinegar, Pea Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate, Xanthan Gum.