This unique side dish gives traditional potato salad a spicy makeover! Chipotle Vegenaise pairs well with cool, creamy potatoes, with a spicy smoky kick and a sweet crunch from corn that’s sure to brighten up any summer BBQ! Try dressing it up with some diced red or orange bell peppers for an extra pop of color. Serve alongside grilled veggie dogs or veggie burgers and anywhere else you’d use.View Recipe
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Spicy Balsamic Barbecue Sauce
With cayenne pepper added for an extra kick, this bold mix of sweet and spicy is great for indoor and outdoor grilling. Try it on sandwiches too!
(vegan, gluten-free, dairy-free, non-gmo)
Filtered Water, Tomato Paste, Canola Oil, Evaporated Cane Juice, Balsamic Vinegar, Red Wine Vinegar, Natural Smoke Flavor, Garlic, Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, Spices, Turmeric, Natural Flavor), Molasses, Sea Salt, Black Pepper, Onion, Spices, Xanthan Gum.