This unique side dish gives traditional potato salad a spicy makeover! Chipotle Vegenaise pairs well with cool, creamy potatoes, with a spicy smoky kick and a sweet crunch from corn that’s sure to brighten up any summer BBQ! Try dressing it up with some diced red or orange bell peppers for an extra pop of color. Serve alongside grilled veggie dogs or veggie burgers and anywhere else you’d use.View Recipe
ProductsHave Questions? Visit our FAQs
Brighten up the taste of any dish with this luxurious, all natural tartar sauce made with heart-healthy Soy-Free Vegenaise®.
(vegan, gluten-free, dairy-free, non-gmo, soy-free)
Vegenaise® (Expeller-Pressed Canola Oil, Filtered Water, Brown Rice Syrup, White Wine Vinegar, Pea Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Sweet Relish (Cucumbers, Fructose, Orange Oil, Pimento Oil, Clove Oil, Cassia Oil), Yellow Onion Puree (Yellow Onion, Citric Acid), White Wine Vinegar, Worcestershire Sauce (Apple Cider Vinegar, Molasses, Filtered Water, Onion, Garlic, Lemon Juice Concentrate, Cayenne Pepper), Black Pepper, Xanthan Gum.