Gluten-Free, Vegan German Chocolate Cupcakes- Chocolate and coconut lovers will flip for this vegan cupcake recipe with all the classic flavors of German Chocolate Cake – deep, rich chocolate cupcakes topped with a sweet and satisfying coconut frosting.View Recipe
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Vegan Lemon Herb
Our delectable lemon vinaigrette has a bright citrus flavor, blended with mustard, herbs and spices for a zesty twist! Perfect on salad or try it as a marinade, too!
(vegan, gluten-free, dairy-free, non-gmo)
Filtered Water, Expeller-Pressed Canola Oil, Prepared Mustard (Vinegar, Mustard Seeds, Salt, Spices, Turmeric), Lemon Juice Concentrate, Sea Salt, Garlic, Onion, Xanthan Gum, Herbs, Spices, Orange Peel, Lemon Peel, Green and Red Pepper, Parsley, Tomato Powder, Paprika.